Pastry Chef Attempts to Make Gourmet Sno Balls | Gourmet Makes | Bon Appétit


Commentaires • 10 643

  • Bon Appétit
    Bon Appétit  Il y a 3 mois +45751

    Claire. Is. Back. Not prerecorded.

  • oscar preciado
    oscar preciado Il y a 18 heures

    The coconut is the seed of the palm tree.

  • mefjoris
    mefjoris Il y a 19 heures

    I love you!

  • James Franko
    James Franko Il y a 22 heures

    how is this lady 40 or something but already have grandma hair?

  • Kangaroo Hopps
    Kangaroo Hopps Il y a 23 heures


  • goblinoid
    goblinoid Il y a 23 heures

    Oh Claire, you're a blessing to the internet

  • Repair Tech
    Repair Tech Il y a jour

    GEOMETRY TIP... For better results covering a sphere... You could cut baseball patterns or ellipses with two pointed ends, called "lens" shape.

  • NeonBlackHeartAttack
    NeonBlackHeartAttack Il y a jour

    Fact check: Yes, coconut is a seed.

  • Emma Buitendijk
    Emma Buitendijk Il y a jour

    Where can I find a recipe because I really want to try those chocolate cakes

  • Mocha Cookie
    Mocha Cookie Il y a jour

    i love this show!!!

  • Anamaria P
    Anamaria P Il y a 2 jours

    I love brad

  • Alex van den Berg
    Alex van den Berg Il y a 2 jours

    8:04 Claire is so cute when getting lost in thoughts of wartime, death and destruction.

  • Stephen McClellan
    Stephen McClellan Il y a 2 jours

    Here’s my question, would you get more of the coconut flavour if you didn’t dehydrate the coconut? Does it need to be dehydrated over night? Just a thought

  • Bearded Cat
    Bearded Cat Il y a 2 jours

    I would marry this woman. She is amazing.

  • CcakeAsh
    CcakeAsh Il y a 2 jours

    Now that Claire is back. I guess I’ll subscribe. 😏

  • Tm Media
    Tm Media Il y a 2 jours

    2:10 'No one likes dry cake'. Can confirm.

  • Twisted R6
    Twisted R6 Il y a 2 jours

    Paul simon shirt, i like this woman

  • Jenny Fer
    Jenny Fer Il y a 3 jours

    Is this fat cake?

  • mac thomson
    mac thomson Il y a 3 jours

    It’s me......Jessica

  • Erika Dominique Baltazar
    Erika Dominique Baltazar Il y a 3 jours

    Crad moments are fun!!

  • justtssomeyyoutube channel

    Take a shot everytime Brad says Clair

  • Christopher Adkins
    Christopher Adkins Il y a 4 jours

    love this series more than any other

  • Debra Mosher Curry
    Debra Mosher Curry Il y a 4 jours

    I had no idea that there was cake inside those things. I just thought it was a big ol' pile of marshmallow covered in coconut. I might try have to try one.

  • Keshav Bodhee
    Keshav Bodhee Il y a 4 jours

    Could you do Reese's butter cup please?

  • Joseph Perez
    Joseph Perez Il y a 4 jours

    I love Claire's tenacity and fearlessness toward whatever the challenge is.

  • Sarah Solomon
    Sarah Solomon Il y a 5 jours

    Gourmet pop tarts!

  • Charlie The Little Wolf
    Charlie The Little Wolf Il y a 5 jours

    Da coconut nut is a giant nut, if you eat too much you'll get very fat.

  • emeraldilicious
    emeraldilicious Il y a 5 jours

    “Everytime I think I know you, you surprise me” - me to everyone

  • Sophie Ross
    Sophie Ross Il y a 6 jours

    ...I like dry cake

  • K Fallon
    K Fallon Il y a 6 jours

    When natural food coloring is made with something like beets, doesn't that make the coloring have a beet flavor?

  • aporchmonkey
    aporchmonkey Il y a 6 jours

    Claire is pure wifey material. How TF she ain't wifeyd up.

  • Joshua Irwin
    Joshua Irwin Il y a 6 jours +1

    Can you talk slower? You're not teaching anyone anything because you have frickin' adhd and can't stay with one topic for more than 5 seconds. You literally have the attention span of a goldfish.

  • Katelyn Vossen
    Katelyn Vossen Il y a 6 jours

    Could you try to make peach rings, Swedish fish, or Doritos?! Love these videos!!

  • Faith Musselwhite
    Faith Musselwhite Il y a 7 jours

    gourmet poptarts

  • amora pank
    amora pank Il y a 7 jours +1

    Snooooo baaaalllllssss

  • Sheryll Questa
    Sheryll Questa Il y a 8 jours

    These look really good. I actually just did a video on making Homemade SnoBalls too! They were SO fun, and came out delish. Claire has some awesome tips for making fun food!

  • Meera patel
    Meera patel Il y a 10 jours +1

    I liked that Claire was not at all confused this time....she was confident

  • Naner-Man66
    Naner-Man66 Il y a 10 jours +1

    Chris looks like Lewis from Yogscast but gay

  • Anna Caroline Fesmire
    Anna Caroline Fesmire Il y a 10 jours

    i love brad

  • Travis Fisher
    Travis Fisher Il y a 11 jours

    I think partially freezing the cakes will provide some structural integrity so you can cover it with frosting and decorations easier.

  • Gabra Opoku
    Gabra Opoku Il y a 11 jours

    Fat cakes!

  • Luis Moreno
    Luis Moreno Il y a 11 jours

    I'm developing a crush on Claire. I love her voice and her smile. And also, I'm getting a lot of tips for desserts.

  • Leila
    Leila Il y a 12 jours

    Who else hates sno-balls 😂🤮

  • slevin kelevra
    slevin kelevra Il y a 12 jours +1

    Gourmet ding dongs ?👍😁🤞
    I cannot express to you how stoked
    I am to see you back.. I knew in my heart of heart you were a lefty 👍❤️👌😎😁...

  • Grayce Montano
    Grayce Montano Il y a 12 jours

    Gourmet Dip n dots!! Gourmet Hohos/swiss rolls!! Pleaseeeeee

  • Jeremy Arnone
    Jeremy Arnone Il y a 12 jours

    Need a show with Brad and Claire. I know they each have their own show....I know they cameo on each other's show, but I'm talking a genuine show built around both of them...all the time!

  • You don’t need to know my name

    iPhone XR

  • RogelinaI Lopez
    RogelinaI Lopez Il y a 13 jours

    I just love Claire and Chris together. They have such a great friendship.

  • Paola Rojas
    Paola Rojas Il y a 13 jours

    Is it just me or Claire and Brad have a special connection going on?
    Either way, i love them both! Together, even better 😃

  • Elias Raad
    Elias Raad Il y a 13 jours

    claire the best

  • Jake Machado
    Jake Machado Il y a 13 jours

    Dippin’ dots?

  • L
    L Il y a 14 jours

    So not a project I want to try.

  • Lucia Breccia
    Lucia Breccia Il y a 14 jours

    Ok, i was wrong. It does hurt to keep asking for the melona ice cream, but I'm gonna do it anyways.

  • FrancesBaconandEggs
    FrancesBaconandEggs Il y a 14 jours

    Gourmet lil Debbie snack cakes! They’re OK as is and probably not hard to recreate, but really really elevate them.

  • Wat
    Wat Il y a 14 jours +1

    Why didn’t you just make the classic white snowballs, it’d be easier. Why would you go through all the trouble of making a pink cake?

  • Miles Mason
    Miles Mason Il y a 14 jours

    Love this show :)

  • Shaggy Rogers
    Shaggy Rogers Il y a 14 jours

    "This is sticky... gaaaawwwwdddd!"

  • Juxdupose
    Juxdupose Il y a 15 jours

    Pro tip from a non-pro: to make the yellowish cream look white, add a little bit of blue coloring to it.

  • Rob
    Rob Il y a 15 jours

    Brad is low key an awesome chef

  • Omni Destroyer
    Omni Destroyer Il y a 16 jours

    anyone else surprised when she said vodka.

  • Cameron Ederle
    Cameron Ederle Il y a 16 jours

    Claire and Brad remind me of my parents

  • Camille Banez
    Camille Banez Il y a 16 jours

    Cant believe i didnt realize that snoballs and the hostess cupcakes are the same pastry decorated differeftly.

  • Charlotte Brackenbury
    Charlotte Brackenbury Il y a 16 jours

    she needs a make over her hair don't look healthy at all

  • Adriana Perez
    Adriana Perez Il y a 16 jours

    I want one

  • Cam-I-Am
    Cam-I-Am Il y a 16 jours

    Why is reading the ingredients her favorite part?? I don't get it

  • Daniel
    Daniel Il y a 17 jours

    When are brad and Claire gonna get married

  • Fabian S
    Fabian S Il y a 17 jours

    I just love Claire!! The way she talk, the way she move, the way she cook!! I just love her!! She is amazing!!

  • Terd Ferguson
    Terd Ferguson Il y a 17 jours

    Did anyone else notice that the inside of a Snowball is pretty much just an upside down Hostess cupcake without the icing? I mean I wouldn't be surprised to learn it's EXACTLY the same thing. The cupcakes come off the line, get filled, and then get split into two different finishing process - one for the cupcakes, the other for the snowballs.

  • campex
    campex Il y a 17 jours

    The sexual tension between Claire and Brad is palpable!

  • Gilang Luthfi
    Gilang Luthfi Il y a 18 jours +1

    Do you think Claire look a like pam from the office

  • LynnlvsJaden30
    LynnlvsJaden30 Il y a 18 jours

    Lifesavers, Twix’s, starburst, cheese it’s ( white cheddar) ,

  • Helene Dd
    Helene Dd Il y a 18 jours

    Hot chetoos

  • Angel Gonzalez
    Angel Gonzalez Il y a 18 jours

    Hmm what about an almond joy

  • Ben Sterne
    Ben Sterne Il y a 18 jours

    Hey Claire, can you make eggos?

  • Kevin CinnamonToast
    Kevin CinnamonToast Il y a 20 jours

    Seems like a lot of work.

  • roepetoepa
    roepetoepa Il y a 20 jours

    haha Brad is such a great colleague

  • (O=[][]=O)
    (O=[][]=O) Il y a 20 jours

    If i wasnt married already.. i'd marry this girl. She is my snack making hero.

  • Alisaishere
    Alisaishere Il y a 20 jours +7

    Is Brad looking for a wife?

    • Jen Pitre
      Jen Pitre Il y a jour

      He's married! 😭😊

  • Abigail Cote
    Abigail Cote Il y a 20 jours

    The flashbacks to the Twinkie episode really show how much this series has aged Claire, mostly in personality but also in appearance. She is wiser, more calculated, more experienced than she was during the Twinkie episode. In terms of appearance, she looks more content in her work (also, the gray streaks in her hair have widened, and it’s beautiful).

  • Kayla Leech
    Kayla Leech Il y a 20 jours

    Can you make Funyuns?!

  • Isaac Gonzalez
    Isaac Gonzalez Il y a 20 jours

    Brad's the only one who likes the dry cake part because he literally doesn't like cake

  • Wayne's Hammer
    Wayne's Hammer Il y a 20 jours

    Sometimes I watch these and really want to know what the other people in the kitchen and office are doing

  • Momlara AJ
    Momlara AJ Il y a 20 jours

    Ok this might be my favorite series on FRclip

  • Ethan Bagshaw
    Ethan Bagshaw Il y a 20 jours

    U should make donuts. (plse do Boston cream!)

  • KickingItWithTheK's
    KickingItWithTheK's Il y a 20 jours

    You should make a gourmet gobstopper

  • Seksenbaeva Samira
    Seksenbaeva Samira Il y a 21 jour

    she broke that coconut and i think i fell in love. what a badass cook 😂❤

  • Hunter80843
    Hunter80843 Il y a 21 jour

    What happened to snow balls? They were a ball not a flat cake

  • Brianna Evans
    Brianna Evans Il y a 21 jour +5

    I ship Claire and Brad

  • SJ Gee
    SJ Gee Il y a 21 jour

    I feel like I'd actually make this, but like a two layer sheet cake because I'm not screwing around with making individual ones. I know how to make marshmallow, I could pipe it over the top mayhaps in a single layer. Her's are super cute and look delicious I'm just a lazy individual with an affinity for coconut

  • Sarah Mabe
    Sarah Mabe Il y a 21 jour

    give her a raise

  • Alondra Chavarria
    Alondra Chavarria Il y a 21 jour

    2:27 the guy in the right tho XD

  • karlos cuevas
    karlos cuevas Il y a 22 jours

    I love the "taste the rainbow" whispering from the camera boy!!!!

  • kgrach
    kgrach Il y a 22 jours

    I should mention the Carmine red is a "natural" food dye and is used in snoballs. Its made from crushed insects.

  • moffix
    moffix Il y a 22 jours

    Want more Claire and Brad episodes. I keep re-watching the sour dough bread - can't get enough.

  • Muhannad Burwais
    Muhannad Burwais Il y a 22 jours

    I love dry cake

  • Haley Davis
    Haley Davis Il y a 22 jours

    A coconut can be a fruit, a nut, or a seed. It's classified as a fruit though. @BonAppétit

  • Devhine
    Devhine Il y a 22 jours

    Sour patch kids

  • Patrick Punzalan
    Patrick Punzalan Il y a 22 jours

    im patrick

  • FetchQuestAssigner4423
    FetchQuestAssigner4423 Il y a 23 jours

    You would think bon appetite' would have gone out of business in the digital age,however they clearly hired a proper rnd team to keep them relevant!

  • Joey Lee
    Joey Lee Il y a 23 jours

    y’all should do gourmet Girl Scout cookies!!